Cooking

The Standard Range double deck commercial bakery oven is built to maximize the cookers versatility.

The Standard Range single deck commercial bakery electric convection oven is built to maximize the cookers versatility.

The Standard Range commercial gas range is everything you need to streamline cooking operations in your Kitchen.

This Cookline CSM-36 36" Cheese Melter/Salamander Broiler features a stainless steel design. A gas infrared burner allows for better and even heat distribution. And featuring an extra-large infrared burner covers the large cooking area.

Just like a traditional gas char broiler, this electric unit features a steel grate over a powerful heating element that will char your food to perfection. No electric is no problem with this powerful 26" char broiler. 220V electric ensures fast heat up times and the slide out drip tray captures grease and crumbs for easy disposal.

The Standard Range commercial gas range is everything you need to streamline cooking operations in your Kitchen.

The Cookline CF-40-NG stainless steel deep fryer offers the perfect blend of quality, durability, and performance.

The Cookline CF-50-NG stainless steel deep fryer offers the perfect blend of quality, durability, and performance.

The Cookline CF-75-LP stainless steel deep fryer offers the perfect blend of quality, durability, and performance.

Prepline Easyflex Gas Hose Connector Kit, 60" length, 3/4" diameter connection, S/S braided, PVC-coated, 360° rotational end, include: (1)hose, (1)quick disconnect, (2)elbow, (1)restraining cable, (1)full port valve, NSF, cCSAus Approved

Experience the ease of frying with the Cookline DOF-170 funnel cake / donut fryer featuring a convenient standing pilot.

The Cookline single deck countertop pizza oven can accommodate up to a 17 3/4" diameter pizza and features a 3.94-inch-tall chamber opening suitable for bread and taller items. Included with the unit is a 1/2" thick cordierite stone deck for achieving crispy crusts, and it incorporates top and bottom elements to ensure even cooking of pizzas.

This Cookline OV12 Countertop Conveyor Oven is a must-have for any commercial kitchen looking to streamline their cooking process and create delicious, perfectly cooked bread, bagels, and pizzas every time.

This Cookline gas griddle brings reliability to your diner, concession stand, or any food business.

Prepline Electric Countertop Griddle, 16" W, thermostatic control, thick polished steel plates, removable drip tray, 3-1/4" front grease trough & chute, 3" side & rear splash guards, 150-572° F temperatrure range, 4" nickel plated steel legs, stainless steel front panel, power ON/OFF indicator light, 220-240v/60hz/1ph, 1.75kwh, NEMA 6-20P, CE

Prepline Electric Countertop Griddle, 24" W, thermostatic control, thick polished steel plates, removable drip tray, 3-1/4" front grease trough & chute, 3" side & rear splash guards, 150-572° F temperatrure range, 4" nickel plated steel legs, stainless steel front panel, power ON/OFF indicator light, 220-240v/60hz/1ph, 3.57kwh, NEMA 6-20P, CE

The Standard Range single deck commercial bakery electric convection oven is built to maximize the cookers versatility.

The Standard Range single deck commercial bakery oven is built to maximize the cookers versatility.

The Standard Range commercial gas range is everything you need to streamline cooking operations in your Kitchen.